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Lunch

One-Pot Creamy Beef and Garlic Butter Pasta – Easy, Cozy, and Irresistibly Delicious

April 21, 2025 by Adam
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Deep-Dish Pizza Pie Recipe: A Hearty Slice of Comfort 🍕

April 21, 2025 by Adam
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Crispy Chinese Honey Garlic Chicken – Sweet, Sticky & Better Than Takeout!

April 20, 2025 by Adam
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Bourbon Chicken Copycat Recipe – Sweet, Sticky, and Just Like the Food Court Favorite

April 20, 2025 by Adam
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Bacon Cheeseburger Bombs – Gooey, Meaty, and Totally Addictive!

April 20, 2025 by Adam
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Ground Turkey Sweet Potato Bake – Healthy, Hearty & Easy to Make

April 20, 2025 by Adam
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Dump-and-Bake Chicken Tzatziki with Rice – A Mediterranean One-Dish Marvel

April 20, 2025 by Adam
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Cheesy Garlic Chicken Wraps – Flavor-Packed, Easy & Ready in 30 Minutes!

April 19, 2025 by Adam
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Crack Burgers – Juicy, Cheesy, Ranch-Infused Beef Burgers

April 19, 2025 by Adam
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Air Fryer Garlic Butter Steak Bites – Juicy, Tender & Ready in 10 Minutes!

April 18, 2025 by Adam
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About Me

Hello! I’m Adam, a 34-year-old passionate chef and the creator of The Food Journal.

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