Easy Watermelon Feta Salad to Try This Summer

Juicy watermelon, creamy feta, and fresh herbs come together in this sweet-savory salad that screams summer.

🎉 Introduction

When summer hits, few things are more refreshing than a crisp, cold slice of watermelon. Now imagine that juicy sweetness paired with tangy feta cheese, fresh mint, and a touch of lime. That’s the magic of this Easy Watermelon Feta Salad—a flavor-packed, hydrating dish that’s as stunning as it is delicious. 🍉🧀🌿

Perfect for BBQs, picnics, or light lunches, this salad delivers the ultimate combo of salty-sweet goodness and is ready in just 10 minutes. Yes, TEN.

🛒 Ingredients

🍉 Salad Base

• 4 cups seedless watermelon, cubed or balled
• ¾ cup feta cheese, crumbled
• ⅓ cup red onion, thinly sliced (optional)
• ¼ cup fresh mint leaves, chopped
• ¼ cup fresh basil leaves, sliced (optional)

🍋 Zesty Dressing

• 2 tbsp lime juice (about 1 lime)
• 1 tbsp olive oil
• 1 tsp honey or agave (optional)
• Pinch of salt and black pepper

👩‍🍳 Directions

Step 1: Prep the Watermelon

• Cube or ball watermelon into bite-sized pieces and place in a large salad bowl.

Step 2: Add the Extras

• Add crumbled feta, sliced onion (if using), and chopped mint and basil.

Step 3: Make the Dressing

• In a small bowl, whisk together lime juice, olive oil, honey (if using), salt, and pepper.

Step 4: Toss and Serve

• Drizzle dressing over salad and toss gently to combine.
• Serve immediately or chill for 10–15 minutes.

🍽️ Servings & Timing

• Servings: 4–6
• Prep Time: 10 minutes
• Chill Time (optional): 10 minutes
• Total Time: 10–20 minutes

🥄 Variations

• Cucumber Boost: Add ½ cup thinly sliced cucumber
• Citrus Swap: Use lemon juice instead of lime
• Spicy Touch: Add a pinch of chili flakes or jalapeño slices
• Nutty Crunch: Top with toasted pine nuts or pumpkin seeds
• Vegan Version: Use plant-based feta or skip cheese entirely

🧊 Storage & Reheating

• Fridge: Best enjoyed fresh but can be stored up to 1 day
• Make Ahead: Prep ingredients separately and combine just before serving
• Freezer: Not recommended

❓ 10 FAQs

1. Can I use pre-cut watermelon?
   Yes—just ensure it’s fresh and not watery.
2. Can I skip the feta?
   Absolutely! Try goat cheese or vegan feta.
3. Will onions overpower the salad?
   Slice them thin and soak in cold water if needed to mellow the flavor.
4. Is mint essential?
   It adds freshness, but basil alone works too.
5. Can I use balsamic instead of lime?
   Yes—balsamic glaze pairs beautifully with watermelon and feta.
6. Do I need olive oil in the dressing?
   It adds richness, but you can skip or reduce it for a lighter taste.
7. Can I add lettuce?
   Arugula or baby spinach blend well with this combo.
8. How do I prevent it from getting soggy?
   Toss with dressing just before serving.
9. Can I make it for a crowd?
   Easily—double or triple the ingredients as needed.
10. Is it gluten-free?
    Yes! Naturally gluten-free and perfect for all eaters.

🏁 Conclusion

This Watermelon Feta Salad is a celebration of summer—cool, crisp, colorful, and oh-so-satisfying. With just a few simple ingredients, you can bring gourmet flavor to the table in minutes. Whether it’s a picnic, potluck, or sunny lunch on the patio, this salad is a winner every single time. 🍉✨

Grab a fork, take a bite, and feel the summer sunshine in every mouthful.

Adam

Easy Watermelon Feta Salad to Try This Summer

When summer hits, few things are more refreshing than a crisp, cold slice of watermelon. Now imagine that juicy sweetness paired with tangy feta cheese, fresh mint, and a touch of lime. That’s the magic of this Easy Watermelon Feta Salad—a flavor-packed, hydrating dish that’s as stunning as it is delicious. 🍉🧀🌿 Perfect for BBQs, picnics, or light lunches, this salad delivers the ultimate combo of salty-sweet goodness and is ready in just 10 minutes. Yes, TEN.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

chill time 10 minutes mins

Total Time 20 minutes mins

Servings: 6 servings

Ingredients Method Notes

Ingredients

  

🍉 Salad Base

• 4 cups seedless watermelon cubed or balled
• ¾ cup feta cheese crumbled
• ⅓ cup red onion thinly sliced (optional)
• ¼ cup fresh mint leaves chopped
• ¼ cup fresh basil leaves sliced (optional)

🍋 Zesty Dressing

• 2 tbsp lime juice about 1 lime
• 1 tbsp olive oil
• 1 tsp honey or agave optional
• Pinch of salt and black pepper

Method

 

Step 1: Prep the Watermelon

1. Cube or ball watermelon into bite-sized pieces and place in a large salad bowl.

Step 2: Add the Extras

1. Add crumbled feta, sliced onion (if using), and chopped mint and basil.

Step 3: Make the Dressing

1. In a small bowl, whisk together lime juice, olive oil, honey (if using), salt, and pepper.

Step 4: Toss and Serve

1. Drizzle dressing over salad and toss gently to combine.
2. Serve immediately or chill for 10–15 minutes.

Notes

🥄 Variations
Cucumber Boost: Add ½ cup thinly sliced cucumber

Citrus Swap: Use lemon juice instead of lime

Spicy Touch: Add a pinch of chili flakes or jalapeño slices

Nutty Crunch: Top with toasted pine nuts or pumpkin seeds

Vegan Version: Use plant-based feta or skip cheese entirely

🧊 Storage & Reheating
Fridge: Best enjoyed fresh but can be stored up to 1 day

Make Ahead: Prep ingredients separately and combine just before serving

Freezer: Not recommended

❓ 10 FAQs
Can I use pre-cut watermelon?
Yes—just ensure it’s fresh and not watery.

Can I skip the feta?
Absolutely! Try goat cheese or vegan feta.

Will onions overpower the salad?
Slice them thin and soak in cold water if needed to mellow the flavor.

Is mint essential?
It adds freshness, but basil alone works too.

Can I use balsamic instead of lime?
Yes—balsamic glaze pairs beautifully with watermelon and feta.

Do I need olive oil in the dressing?
It adds richness, but you can skip or reduce it for a lighter taste.

Can I add lettuce?
Arugula or baby spinach blend well with this combo.

How do I prevent it from getting soggy?
Toss with dressing just before serving.

Can I make it for a crowd?
Easily—double or triple the ingredients as needed.

Is it gluten-free?
Yes! Naturally gluten-free and perfect for all eaters.

🏁 Conclusion
This Watermelon Feta Salad is a celebration of summer—cool, crisp, colorful, and oh-so-satisfying. With just a few simple ingredients, you can bring gourmet flavor to the table in minutes. Whether it’s a picnic, potluck, or sunny lunch on the patio, this salad is a winner every single time. 🍉✨

Grab a fork, take a bite, and feel the summer sunshine in every mouthful.