🎉 Introduction
This Thanksgiving Margarita Mocktail is everything you love about fall in one sparkling glass — sweet pears, crisp apple cider, a splash of citrus, and a warm hint of cinnamon. It delivers the cozy flavors of the season without a drop of alcohol, making it a perfect choice for family gatherings and holiday celebrations.
Inspired by the traditional margarita, this version swaps out the tequila and liqueur for pure fruit juices and a touch of tangy lime. The result is a refreshing, golden-hued mocktail that feels sophisticated, festive, and totally guilt-free.
Whether you’re hosting a Thanksgiving feast, a Friendsgiving brunch, or simply want something elegant to sip by the fire, this non-alcoholic pear and apple cider margarita will quickly become a fall favorite.
🧰 Equipment Needed
- Cocktail shaker or large mason jar with lid
- Citrus juicer
- Measuring jigger or small cup
- Small plate (for the salted rim)
- Spoon or stirrer
- Strainer
- Margarita or rocks glasses
🛒 Ingredients
🍐 Main Ingredients
- 2 oz pear juice (fresh or bottled)
- 2 oz 100% apple cider (not apple juice)
- 1 oz fresh lime juice or simple syrup (depending on your taste preference)
🌿 Spices & Seasoning
- 1 cinnamon stick
- 1 small pinch of salt
❄️ Chilled Element
- Ice cubes, for shaking and serving
🍊 Optional Garnishes
- Cinnamon-sugar rim
- Orange slices or pear wedges
- Star anise or mint sprigs for decoration
👩🍳 Directions
Step 1 – Prepare the Glass
Run a lime wedge around the rim of your margarita glass. Dip the rim into a shallow plate of cinnamon and salt for a festive touch. Set aside.
Step 2 – Mix the Base
In a cocktail shaker (or mason jar), combine pear juice, apple cider, and lime juice or simple syrup. Add a pinch of salt to balance the sweetness.
Step 3 – Add Ice and Shake
Fill the shaker with ice cubes. Shake vigorously for 10–15 seconds to chill the mixture and blend the flavors together.
Step 4 – Strain and Pour
Strain the mixture into your prepared glass filled with fresh ice.
Step 5 – Garnish
Add a cinnamon stick for stirring, and garnish with an orange slice or pear wedge. For extra flair, float a star anise on top.
Step 6 – Serve Immediately
Serve cold and enjoy the refreshing balance of sweet, spiced, and citrusy notes.
🍽️ Servings & Timing
- Servings: 1 mocktail (double as needed)
- Prep Time: 5 minutes
- Total Time: 5 minutes
🧊 Storage & Reheating
- Refrigerator: Store leftover mixture (without ice) for up to 24 hours. Shake or stir before serving.
- Freezer: Pour into ice cube trays to make mocktail cubes that chill future drinks without dilution.
- Reheating: Not recommended — best served chilled or over ice.
🥄 Variations
- Sparkling Version: Top with sparkling water or ginger ale for fizz.
- Cinnamon-Maple Twist: Replace simple syrup with maple syrup and add a dash of ground cinnamon.
- Cranberry Margarita: Swap half the pear juice with cranberry juice for a tangy red hue.
- Pumpkin Spice Margarita: Stir in a pinch of pumpkin spice or nutmeg for a cozy fall twist.
- Frozen Style: Blend all ingredients with crushed ice for a slushy, frosted treat.
- Citrus Boost: Add a splash of orange juice for brighter flavor.
- Herbal Finish: Garnish with fresh rosemary or thyme sprigs for aroma and elegance.
❓ 10 FAQs
1. Can I make this drink ahead of time?
Yes — mix everything except ice and sparkling water. Chill and shake before serving.
2. Can I use apple juice instead of cider?
Yes, but apple cider provides deeper, spiced flavor.
3. What can I use instead of lime juice?
Try lemon juice or a splash of orange juice for brightness.
4. How do I make it fizzy?
Top it with sparkling water or club soda just before serving.
5. Is this suitable for kids?
Absolutely! It’s naturally sweet and alcohol-free.
6. Can I make it sugar-free?
Skip the simple syrup and use unsweetened juices.
7. How can I make it look more festive?
Add fresh cranberries or cinnamon sticks as stirrers.
8. What kind of pear juice is best?
Fresh-pressed or 100% natural pear juice — avoid concentrates with added sugar.
9. Can I serve it warm?
Yes! Heat the mixture gently with cinnamon and serve as a warm pear cider mocktail.
10. How long does it stay bubbly?
If using sparkling water, serve immediately — bubbles fade after 15–20 minutes.
🏁 Conclusion
This Thanksgiving Margarita Mocktail delivers the spirit of the holidays without any alcohol — just pure, vibrant flavor. The pear and apple cider create a naturally sweet base, while lime adds the perfect tart balance, and cinnamon brings cozy fall warmth.
It’s festive, refreshing, and elegant — a drink that feels special enough for guests, yet simple enough for everyday celebration.
Raise your glass to family, flavor, and a Thanksgiving full of sparkle — no spirits required!
Thanksgiving Margarita Mocktail — A Festive Non-Alcoholic Fall Drink
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Ingredients
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Discover more than 1700+ delicious recipes you can cook at home. Easy, step-by-step instructions with new recipes added every day.
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Equipment
Method
- Run a lime wedge around the rim of your margarita glass. Dip the rim into a shallow plate of cinnamon and salt for a festive touch. Set aside.
- In a cocktail shaker (or mason jar), combine pear juice, apple cider, and lime juice or simple syrup. Add a pinch of salt to balance the sweetness.
- Fill the shaker with ice cubes. Shake vigorously for 10–15 seconds to chill the mixture and blend the flavors together.
- Strain the mixture into your prepared glass filled with fresh ice.
- Add a cinnamon stick for stirring, and garnish with an orange slice or pear wedge. For extra flair, float a star anise on top.
- Serve cold and enjoy the refreshing balance of sweet, spiced, and citrusy notes.
Notes
Yes — mix everything except ice and sparkling water. Chill and shake before serving. 2. Can I use apple juice instead of cider?
Yes, but apple cider provides deeper, spiced flavor. 3. What can I use instead of lime juice?
Try lemon juice or a splash of orange juice for brightness. 4. How do I make it fizzy?
Top it with sparkling water or club soda just before serving. 5. Is this suitable for kids?
Absolutely! It’s naturally sweet and alcohol-free. 6. Can I make it sugar-free?
Skip the simple syrup and use unsweetened juices. 7. How can I make it look more festive?
Add fresh cranberries or cinnamon sticks as stirrers. 8. What kind of pear juice is best?
Fresh-pressed or 100% natural pear juice — avoid concentrates with added sugar. 9. Can I serve it warm?
Yes! Heat the mixture gently with cinnamon and serve as a warm pear cider mocktail. 10. How long does it stay bubbly?
If using sparkling water, serve immediately — bubbles fade after 15–20 minutes. 🏁 Conclusion This Thanksgiving Margarita Mocktail delivers the spirit of the holidays without any alcohol — just pure, vibrant flavor. The pear and apple cider create a naturally sweet base, while lime adds the perfect tart balance, and cinnamon brings cozy fall warmth. It’s festive, refreshing, and elegant — a drink that feels special enough for guests, yet simple enough for everyday celebration.
Raise your glass to family, flavor, and a Thanksgiving full of sparkle — no spirits required!
