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Thanksgiving Margarita Mocktail — A Festive Non-Alcoholic Fall Drink

This Thanksgiving Margarita Mocktail is everything you love about fall in one sparkling glass — sweet pears, crisp apple cider, a splash of citrus, and a warm hint of cinnamon. It delivers the cozy flavors of the season without a drop of alcohol, making it a perfect choice for family gatherings and holiday celebrations. Inspired by the traditional margarita, this version swaps out the tequila and liqueur for pure fruit juices and a touch of tangy lime. The result is a refreshing, golden-hued mocktail that feels sophisticated, festive, and totally guilt-free. Whether you’re hosting a Thanksgiving feast, a Friendsgiving brunch, or simply want something elegant to sip by the fire, this non-alcoholic pear and apple cider margarita will quickly become a fall favorite.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 mocktail
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Ingredients
  

🍐 Main Ingredients
  • 2 oz pear juice fresh or bottled
  • 2 oz 100% apple cider not apple juice
  • 1 oz fresh lime juice or simple syrup depending on your taste preference
🌿 Spices & Seasoning
  • 1 cinnamon stick
  • 1 small pinch of salt
❄️ Chilled Element
  • Ice cubes for shaking and serving
🍊 Optional Garnishes
  • Cinnamon-sugar rim
  • Orange slices or pear wedges
  • Star anise or mint sprigs for decoration
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Equipment

  • Cocktail shaker or large mason jar with lid
  • Citrus juicer
  • Measuring jigger or small cup
  • Small plate (for the salted rim)
  • Spoon or stirrer
  • Strainer
  • Margarita or rocks glasses

Method
 

Step 1 – Prepare the Glass
  1. Run a lime wedge around the rim of your margarita glass. Dip the rim into a shallow plate of cinnamon and salt for a festive touch. Set aside.
Step 2 – Mix the Base
  1. In a cocktail shaker (or mason jar), combine pear juice, apple cider, and lime juice or simple syrup. Add a pinch of salt to balance the sweetness.
Step 3 – Add Ice and Shake
  1. Fill the shaker with ice cubes. Shake vigorously for 10–15 seconds to chill the mixture and blend the flavors together.
Step 4 – Strain and Pour
  1. Strain the mixture into your prepared glass filled with fresh ice.
Step 5 – Garnish
  1. Add a cinnamon stick for stirring, and garnish with an orange slice or pear wedge. For extra flair, float a star anise on top.
Step 6 – Serve Immediately
  1. Serve cold and enjoy the refreshing balance of sweet, spiced, and citrusy notes.

Notes

🧊 Storage & Reheating
Refrigerator: Store leftover mixture (without ice) for up to 24 hours. Shake or stir before serving.
Freezer: Pour into ice cube trays to make mocktail cubes that chill future drinks without dilution.
Reheating: Not recommended — best served chilled or over ice.
🥄 Variations
Sparkling Version: Top with sparkling water or ginger ale for fizz.
Cinnamon-Maple Twist: Replace simple syrup with maple syrup and add a dash of ground cinnamon.
Cranberry Margarita: Swap half the pear juice with cranberry juice for a tangy red hue.
Pumpkin Spice Margarita: Stir in a pinch of pumpkin spice or nutmeg for a cozy fall twist.
Frozen Style: Blend all ingredients with crushed ice for a slushy, frosted treat.
Citrus Boost: Add a splash of orange juice for brighter flavor.
Herbal Finish: Garnish with fresh rosemary or thyme sprigs for aroma and elegance.
❓ 10 FAQs
1. Can I make this drink ahead of time?
Yes — mix everything except ice and sparkling water. Chill and shake before serving.
2. Can I use apple juice instead of cider?
Yes, but apple cider provides deeper, spiced flavor.
3. What can I use instead of lime juice?
Try lemon juice or a splash of orange juice for brightness.
4. How do I make it fizzy?
Top it with sparkling water or club soda just before serving.
5. Is this suitable for kids?
Absolutely! It’s naturally sweet and alcohol-free.
6. Can I make it sugar-free?
Skip the simple syrup and use unsweetened juices.
7. How can I make it look more festive?
Add fresh cranberries or cinnamon sticks as stirrers.
8. What kind of pear juice is best?
Fresh-pressed or 100% natural pear juice — avoid concentrates with added sugar.
9. Can I serve it warm?
Yes! Heat the mixture gently with cinnamon and serve as a warm pear cider mocktail.
10. How long does it stay bubbly?
If using sparkling water, serve immediately — bubbles fade after 15–20 minutes.
🏁 Conclusion
This Thanksgiving Margarita Mocktail delivers the spirit of the holidays without any alcohol — just pure, vibrant flavor. The pear and apple cider create a naturally sweet base, while lime adds the perfect tart balance, and cinnamon brings cozy fall warmth.
It’s festive, refreshing, and elegant — a drink that feels special enough for guests, yet simple enough for everyday celebration.
Raise your glass to family, flavor, and a Thanksgiving full of sparkle — no spirits required!