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Best Frozen Hot Chocolate Recipe – A Chilled Twist on a Classic Favorite

When the summer heat is in full swing, but you're craving the cozy comfort of hot chocolate, there's a delightful solution: Frozen Hot Chocolate. This icy beverage combines the rich, chocolaty flavors of traditional hot cocoa with the refreshing chill of a frozen treat. Inspired by the iconic Frrrozen Hot Chocolate from New York City's Serendipity3, this homemade version is both indulgent and easy to make. Whether you're hosting a summer gathering or simply treating yourself, this recipe is sure to impress. Food.com +3 Allrecipes +3 thedomesticrebel.com +3 🛒 Ingredients 1 ½ cups chocolate milk (or regular milk) 1 cup hot chocolate mix (store-bought or homemade) 3 cups ice cubes 2 tablespoons chocolate syrup Whipped cream, for topping Chocolate shavings or sprinkles, for garnish Mel's Kitchen Cafe +1 The Recipe Rebel +1 Note: For a richer flavor, consider using chocolate milk or adding a splash of heavy cream.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Ingredients Method Notes

Ingredients
  

  • Prepare the Blender: In a high-powered blender combine the chocolate milk, hot chocolate mix, chocolate syrup, and ice cubes.
  • The Recipe Rebel
  • Blend: Blend on high speed until the mixture is smooth and frothy.
  • Serve: Pour the frozen hot chocolate into glasses.
  • Garnish: Top with whipped cream and sprinkle with chocolate shavings or sprinkles.

Method
 

  1. Prepare the Blender: In a high-powered blender, combine the chocolate milk, hot chocolate mix, chocolate syrup, and ice cubes.
  2. The Recipe Rebel
  3. Blend: Blend on high speed until the mixture is smooth and frothy.
  4. Serve: Pour the frozen hot chocolate into glasses.
  5. Garnish: Top with whipped cream and sprinkle with chocolate shavings or sprinkles.

Notes

🍽️ Variations
Mint Chocolate: Add a few drops of peppermint extract for a refreshing twist.
Peanut Butter: Blend in a tablespoon of peanut butter for a nutty flavor.
Mocha: Add a shot of espresso or a teaspoon of instant coffee granules.
White Chocolate: Use white chocolate mix and white chocolate chips for a creamy alternative.
🧊 Storage & Reheating
Storage: Frozen hot chocolate is best enjoyed immediately.
Reheating: If you have leftovers, store them in the freezer and re-blend before serving.
Lil' Luna
❓ 10 Frequently Asked Questions
Can I use regular milk instead of chocolate milk?
Yes, but adding chocolate syrup or extra hot chocolate mix can enhance the flavor.
Is it necessary to use a high-powered blender?
A high-powered blender ensures a smoother texture, but any blender that can crush ice will work.
Can I make this dairy-free?
Absolutely! Use plant-based milk and dairy-free whipped topping.
What type of hot chocolate mix is best?
Choose a high-quality mix for the best flavor. Homemade mixes also work well.
Can I add alcohol for an adult version?
Yes, adding a splash of Baileys or Kahlúa can create a delightful adult treat.
How can I make it thicker?
Reduce the amount of milk or add more ice to achieve a thicker consistency.
Is it possible to make this ahead of time?
It's best served immediately, but you can prepare the ingredients in advance and blend when ready.
Can I use sugar-free hot chocolate mix?
Yes, for a lower-sugar option, use sugar-free mix and adjust sweetness to taste.
What toppings go well with frozen hot chocolate?
Marshmallows, crushed cookies, or a drizzle of caramel sauce are excellent choices.
Can I make this without chocolate syrup?
Yes, but the syrup adds depth to the flavor. You can substitute with melted chocolate or omit it.
🎯 Conclusion
This Frozen Hot Chocolate recipe offers a delightful way to enjoy the rich flavors of hot cocoa during warmer months. With simple ingredients and quick preparation, it's a treat that satisfies chocolate cravings and cools you down. Customize it with your favorite flavors and toppings for a personalized indulgence.