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Chicken in Basil Cream Sauce – A Rich, Comforting, Restaurant-Style Chicken Dinner with Creamy Garlic Basil Flavor

If you’re looking for a dinner that feels elegant, comforting, and deeply satisfying, Chicken in Basil Cream Sauce is the perfect choice. This dish features tender chicken breasts coated in a golden crust, then simmered in a luxurious cream sauce infused with garlic, fresh basil, and Parmesan cheese. Every bite is rich, smooth, and full of comforting flavor. What makes this recipe so special is the balance between freshness and indulgence. The basil adds a bright, herbal note that lifts the creamy sauce, while garlic and butter provide depth and warmth. The chicken stays juicy on the inside, with a lightly crisp exterior that soaks up the sauce beautifully. It’s the kind of meal that feels like something you’d order at a cozy restaurant, yet it’s simple enough to make at home. Perfect for weeknight dinners, special occasions, or when you want to impress without stress, this recipe is naturally high in protein and incredibly satisfying. Served with your favorite side or enjoyed on its own, this Chicken in Basil Cream Sauce is comfort food at its finest.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Ingredients Equipment Method Notes

Ingredients
  

Protein
  • 2 large boneless skinless chicken breasts
Coating
  • ¾ cup dried Italian breadcrumbs
Aromatics & Herbs
  • 2 cloves garlic minced
  • ¼ cup fresh basil finely chopped
Liquids
  • ½ cup chicken broth
  • 1 cup heavy whipping cream
  • ½ cup milk
Dairy & Fats
  • 3 tablespoons butter
  • ½ cup grated Parmesan cheese
Seasoning
  • ¼ teaspoon black pepper
  • These ingredients come together to create a silky aromatic basil cream sauce with tender, golden chicken.

Equipment

  • Large skillet
  • Cutting board
  • Sharp knife
  • Shallow bowl or plate
  • Measuring cups and spoons
  • Tongs or spatula

Method
 

Step 1: Prepare the Chicken
  1. Pat the chicken breasts dry with paper towels.
  2. Season lightly with black pepper.
  3. Coat each chicken breast evenly in the Italian breadcrumbs, pressing gently to adhere.
Step 2: Brown the Chicken
  1. Melt butter in a large skillet over medium heat.
  2. Add the breaded chicken breasts.
  3. Cook for 5–6 minutes per side until golden brown.
  4. Remove chicken from the skillet and set aside.
Step 3: Sauté the Garlic
  1. In the same skillet, add minced garlic.
  2. Cook for 30 seconds until fragrant, being careful not to burn it.
Step 4: Build the Sauce
  1. Pour in the chicken broth and scrape up any browned bits from the pan.
  2. Add heavy cream and milk.
  3. Stir gently and bring to a low simmer.
Step 5: Add Cheese and Basil
  1. Stir in Parmesan cheese until melted and smooth.
  2. Add chopped fresh basil and mix well.
Step 6: Simmer the Chicken
  1. Return the chicken to the skillet.
  2. Spoon sauce over the chicken.
  3. Simmer gently for 8–10 minutes, until chicken is fully cooked and the sauce thickens.
Step 7: Serve
  1. Remove from heat and let rest for 2–3 minutes before serving.

Notes

🧊 Storage & Reheating
Refrigerator
Store leftovers in an airtight container for up to 3 days.
Reheating
Reheat gently on the stovetop over low heat.
Add a splash of milk or broth to loosen the sauce if needed.
🥄 Variations
Extra Basil Flavor: Add more fresh basil at the end
Creamier Sauce: Add extra cream
Crispier Chicken: Pan-sear longer before simmering
Cheese Boost: Add more Parmesan
Meal Prep Option: Slice chicken before storing
Herb Twist: Add oregano or thyme
❓ 10 FAQs
Is this dish creamy?
Yes, very rich and smooth.
Can I use chicken thighs?
Yes, boneless thighs work well.
Does the basil overpower the sauce?
No, it adds freshness and balance.
Is this recipe kid-friendly?
Yes, it’s mild and comforting.
Can I make it ahead?
Yes, reheat gently.
Will the sauce thicken naturally?
Yes, from cream and cheese.
Can I skip breadcrumbs?
They help with texture but are optional.
Does this reheat well?
Yes, with gentle heat.
What pairs well with this dish?
Rice, pasta, or vegetables.
Is this good for special occasions?
Absolutely, it feels restaurant-style.
🏁 Conclusion
This Chicken in Basil Cream Sauce is a comforting, flavorful dish that delivers elegance without effort. Tender chicken, fragrant basil, and a rich, creamy sauce come together to create a meal that feels indulgent, satisfying, and deeply comforting. Whether served for a family dinner or a special night in, this recipe is sure to become a favorite you’ll return to again and again.