Ingredients
Equipment
Method
- In a mixing bowl, combine the sliced strawberries and granulated sugar. Gently toss them to coat the strawberries with sugar and let them sit for about 10 minutes to macerate.
- After the strawberries have softened, add them to a blender along with the milk and vanilla extract. Blend until smooth and creamy.
- Pour the strawberry mixture into a glass, filling it to your desired level.
- If desired, add ice cubes to the glass for a chilled version.
- Stir the mixture gently and serve with a straw for easy sipping.
Notes
Storage & Reheating:
For the best flavor, enjoy the strawberry milk fresh. However, you can store any leftovers in the refrigerator for up to 2 days. Stir well before serving again as the ingredients may separate. Variations:
- Add a splash of almond or coconut milk for a different flavor profile.
- Include a handful of other berries like blueberries or raspberries for added sweetness.
- Use honey or maple syrup instead of sugar for a natural sweetener.
- Try blending in a banana for a creamier texture and extra flavor.
For the best flavor, enjoy the strawberry milk fresh. However, you can store any leftovers in the refrigerator for up to 2 days. Stir well before serving again as the ingredients may separate. Variations:
- Add a splash of almond or coconut milk for a different flavor profile.
- Include a handful of other berries like blueberries or raspberries for added sweetness.
- Use honey or maple syrup instead of sugar for a natural sweetener.
- Try blending in a banana for a creamier texture and extra flavor.