Go Back
Adam

Dump & Go Marry Me Chicken – Creamy, Dreamy, Crockpot Magic!

If you’re looking for a dish that’s creamy, flavorful, and guaranteed to impress, this Dump & Go Marry Me Chicken is the ultimate slow cooker recipe. The name says it all—it’s so good, it just might inspire a marriage proposal! With tender chicken breasts slow-cooked in a luxurious sauce made of garlic, sun-dried tomatoes, Parmesan cheese, herbs, and cream, this dish delivers restaurant-quality flavor with almost no effort. Simply “dump” the ingredients into your crockpot, set it, and let the magic happen. It’s perfect for busy weeknights, special occasions, or when you want a comforting meal that feels fancy but requires minimal prep. Serve it over pasta, rice, or mashed potatoes, and watch it become the star of your dinner table.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Ingredients Equipment Method Notes

Ingredients
  

Protein
  • 4 boneless skinless chicken breasts
Vegetables & Herbs
  • 3 cloves garlic minced
  • ½ cup sun-dried tomatoes chopped
  • 1 tablespoon fresh basil or parsley chopped (for garnish)
Seasonings
  • 1 teaspoon dried oregano
  • ½ teaspoon dried thyme
  • ¼ teaspoon red pepper flakes
  • Salt and black pepper to taste
Pantry & Liquids
  • 1 cup chicken broth
Dairy
  • 2 tablespoons butter
  • 1 cup heavy cream
  • ½ cup Parmesan cheese grated

Equipment

  • Slow cooker (crockpot)
  • Cutting board & sharp knife
  • Measuring cups & spoons
  • Wooden spoon or spatula
  • Cheese grater

Method
 

Step 1: Season the chicken
  1. Lightly season chicken breasts with salt and pepper.
Step 2: Add ingredients to slow cooker
  1. Place chicken in the crockpot.
  2. Add garlic, sun-dried tomatoes, oregano, thyme, red pepper flakes, butter, and chicken broth.
Step 3: Cook
  1. Cover and cook on low for 5–6 hours or high for 2–3 hours, until chicken is tender.
Step 4: Make it creamy
  1. Stir in heavy cream and Parmesan cheese 20–30 minutes before serving.
  2. Let sauce thicken slightly while chicken stays warm.
Step 5: Garnish & serve
  1. Top with fresh basil or parsley.
  2. Serve over pasta, mashed potatoes, or rice.

Notes

🧊 Storage & Reheating
Refrigerate: Store leftovers in an airtight container for up to 3 days.
Freeze: Freeze for up to 2 months. Thaw overnight before reheating.
Reheat: Warm gently on the stovetop with a splash of broth or cream.
🥄 Variations
Protein Swap: Use chicken thighs for extra juiciness.
Cheese Options: Swap Parmesan with Pecorino Romano for sharper flavor.
Veggie Boost: Add spinach or mushrooms during the last 30 minutes of cooking.
Lighter Version: Use half-and-half instead of heavy cream.
Spicy Kick: Add more red pepper flakes or a pinch of cayenne.
❓ 10 FAQs
Why is it called Marry Me Chicken?
The dish is so delicious, it’s said to inspire marriage proposals!
Can I use chicken thighs instead of breasts?
Yes, thighs work beautifully and stay extra tender.
Do I have to sear the chicken first?
Not necessary, but searing adds extra flavor.
Can I make this on the stovetop?
Yes—simmer chicken in the sauce until fully cooked.
Does this sauce get very thick?
It’s rich and creamy; add more broth if you prefer it thinner.
What pasta pairs best?
Fettuccine, penne, or orzo are excellent choices.
Can I make this dairy-free?
Swap cream with coconut milk and use dairy-free Parmesan.
Is this recipe spicy?
Only mildly—adjust red pepper flakes to taste.
Can I double this recipe?
Yes, just use a larger crockpot.
What sides go well with Marry Me Chicken?
Garlic bread, roasted vegetables, or a green salad.
🏁 Conclusion
This Dump & Go Marry Me Chicken is proof that elegant, indulgent meals don’t have to be complicated. With just a few simple ingredients and your trusty crockpot, you’ll have a dish that’s creamy, dreamy, and absolutely unforgettable.
Whether you’re cooking for family, entertaining guests, or simply treating yourself, this slow cooker recipe is guaranteed to win hearts at the dinner table.