Ingredients
Equipment
Method
Step 1: Prepare the Beef
- Pat the beef stew meat dry with paper towels.
- Season evenly with salt, black pepper, smoked paprika, onion powder, rosemary, and thyme.
Step 2: Sear for Flavor
- Heat olive oil in a skillet over medium-high heat.
- Add beef in batches and sear for 2–3 minutes per side until browned.
- Transfer beef to the slow cooker.
Step 3: Add Potatoes and Garlic
- Add baby potatoes to the slow cooker around the beef.
- Sprinkle minced garlic evenly over the top.
Step 4: Add Liquid and Butter
- Pour beef broth into the slow cooker.
- Scatter butter pieces evenly over the beef and potatoes.
Step 5: Slow Cook
- Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until beef is tender and potatoes are fork-soft.
Step 6: Gently Stir
- Stir carefully to coat everything in the garlic butter sauce without breaking the potatoes.
Step 7: Rest and Serve
- Let the dish rest for 5 minutes before serving to allow flavors to settle.
Notes
🧊 Storage & Reheating
Refrigerator Store leftovers in an airtight container for up to 4 days. Freezer Freeze in portioned containers for up to 2 months. Reheating Reheat gently on the stovetop or in the microwave. Add a splash of broth if needed to refresh the sauce. 🥄 Variations Extra Garlic Flavor: Add more minced garlic at the end Low-Carb Option: Replace potatoes with cauliflower Herb Boost: Add fresh parsley before serving Spicy Kick: Add red pepper flakes Meal Prep Bowls: Serve over rice or mashed potatoes Creamy Finish: Stir in a little cream at the end ❓ 10 FAQs Is this recipe high in protein?
Yes, beef makes it very protein-rich. Can I skip searing the beef?
Yes, but searing adds deeper flavor. Will the beef get tender?
Yes, slow cooking makes it melt-in-your-mouth soft. Can kids eat this?
Yes, it’s mild and comforting. Can I use larger potatoes?
Yes, just cut them into chunks. Is this dish dairy-free?
No, it contains butter. Can I double the recipe?
Yes, if your slow cooker is large enough. Does it reheat well?
Yes, it’s excellent for leftovers. Can I make this overnight?
Yes, cook on LOW overnight. Is this good for meal prep?
Absolutely, it stores and reheats beautifully. 🏁 Conclusion These High Protein Slow Cooker Garlic Butter Beef Bites are the ultimate comfort meal for busy days. Tender beef, buttery potatoes, and rich garlic flavor come together in a slow cooker recipe that’s easy, satisfying, and incredibly nourishing. With minimal prep and maximum flavor, this dish proves that hearty, protein-packed dinners can be effortless and deeply comforting. Once you try it, it’s sure to become a regular favorite on your dinner rotation.
Refrigerator Store leftovers in an airtight container for up to 4 days. Freezer Freeze in portioned containers for up to 2 months. Reheating Reheat gently on the stovetop or in the microwave. Add a splash of broth if needed to refresh the sauce. 🥄 Variations Extra Garlic Flavor: Add more minced garlic at the end Low-Carb Option: Replace potatoes with cauliflower Herb Boost: Add fresh parsley before serving Spicy Kick: Add red pepper flakes Meal Prep Bowls: Serve over rice or mashed potatoes Creamy Finish: Stir in a little cream at the end ❓ 10 FAQs Is this recipe high in protein?
Yes, beef makes it very protein-rich. Can I skip searing the beef?
Yes, but searing adds deeper flavor. Will the beef get tender?
Yes, slow cooking makes it melt-in-your-mouth soft. Can kids eat this?
Yes, it’s mild and comforting. Can I use larger potatoes?
Yes, just cut them into chunks. Is this dish dairy-free?
No, it contains butter. Can I double the recipe?
Yes, if your slow cooker is large enough. Does it reheat well?
Yes, it’s excellent for leftovers. Can I make this overnight?
Yes, cook on LOW overnight. Is this good for meal prep?
Absolutely, it stores and reheats beautifully. 🏁 Conclusion These High Protein Slow Cooker Garlic Butter Beef Bites are the ultimate comfort meal for busy days. Tender beef, buttery potatoes, and rich garlic flavor come together in a slow cooker recipe that’s easy, satisfying, and incredibly nourishing. With minimal prep and maximum flavor, this dish proves that hearty, protein-packed dinners can be effortless and deeply comforting. Once you try it, it’s sure to become a regular favorite on your dinner rotation.
