Ingredients
✨ Kitchen Essentials You’ll Love
Quick picks I trust for better results, faster prep, and easier cleanup.
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Lodge Seasoned Cast Iron Skillet
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Instant Pot Duo Plus 9-in-1 Electric
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CHEFMAN Digital Air Fryer XL 10L
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Equipment
Method
- Begin by cooking the chicken bacon in a skillet over medium heat until crispy. This should take about 5-7 minutes. Once cooked, place on paper towels to drain excess grease.
- In a mixing bowl, combine the mayonnaise and Dijon mustard. Season with salt and pepper to taste and set aside.
- Prepare your lettuce leaves by rinsing them under cold water and patting them dry with paper towels. Choose larger leaves for better wrapping.
- On a serving platter, lay out the lettuce leaves side by side. Spread a generous amount of the mayo mixture on each leaf.
- Layer the sliced chicken breast evenly across the lettuce leaves, then add the crispy chicken bacon on top.
- Next, add slices of avocado and tomato to each sandwich. If using, add sliced cucumbers, pickles, or red onion for an extra layer of crunch.
- Carefully fold the lettuce leaves over the filling to create a wrap. You can use a toothpick to secure it if needed.
- Repeat with the remaining ingredients until all wraps are assembled. Serve immediately.
Notes
Storage & Reheating:
These wraps are best enjoyed fresh. However, you can store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, remove any lettuce wrap components and warm the chicken and bacon in a skillet. Variations:
- Swap chicken bacon for turkey bacon for a lighter option.
- Add different vegetables such as shredded carrots or bell peppers for extra flavor.
- Use different spreads like avocado or garlic aioli for a flavor twist.
- Try grilled vegetables instead of fresh for a smoky flavor.
- Make it a spicy version by adding jalapeños or a spicy mayo.
These wraps are best enjoyed fresh. However, you can store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, remove any lettuce wrap components and warm the chicken and bacon in a skillet. Variations:
- Swap chicken bacon for turkey bacon for a lighter option.
- Add different vegetables such as shredded carrots or bell peppers for extra flavor.
- Use different spreads like avocado or garlic aioli for a flavor twist.
- Try grilled vegetables instead of fresh for a smoky flavor.
- Make it a spicy version by adding jalapeños or a spicy mayo.
