If you’re craving a dish that’s crispy, sticky, sweet, spicy, and absolutely addictive, this Sweet Chili Chicken is about to become one of your all-time favorites. It features tender chicken breast pieces coated in a light, crispy batter and tossed in a glossy sweet chili sauce that’s savory, sticky, and full of flavor. In every bite, you get the perfect combination of crunch and juicy tenderness, balanced with the irresistible sweetness and mild heat of the sauce. This dish is inspired by Asian street-food flavors but made with simple ingredients you already have at home. You don’t need a deep fryer or complicated equipment — just basic pantry essentials and a skillet. It’s quick, flavorful, satisfying, and pairs well with rice, noodles, or vegetables. Whether you’re cooking for family, hosting friends, or simply craving a restaurant-style meal at home, this Sweet Chili Chicken delivers big flavor with little effort. The crispy chicken coating stays crunchy even after absorbing the sticky sauce, and the green onions add the perfect burst of freshness and color. It’s sweet. It’s spicy. It’s crispy. It’s ridiculously delicious. Let’s make it.